Chocolate Mousse Recipe

A chocolate mousse recipe  can be made the day before your party.  

A mousse is basically made from cream and eggs and depending on how it is prepared; it  can be
light and fluffy to thick and creamy.

Chocolate mousse looks attractive served in tiny bowls, demi-tasse cups, wine glasses and even chocolate cups.



Store the mousse in the fridge and consume fairly quickly due to the uncooked eggs.

You can even freeze any left over mousse for a nice icy treat in summer.