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Malted Chocolate Milk Shake

Chocolate Milkshake Recipe

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A Chocolate Milkshake Recipe

Serves 4

400g (14 1/2 oz) canned evaporated milk

2 cups of chilled milk

3 tablesopons of unsweetened cocoa

2 teaspons brown sugar (leave this out if you think it will make the drink too sweet)

3 tablespoons malt extract

8 scoops of vanilla ice cream

some chocolate flakes to garnish

You may have to do this recipe in two batches depending on how big your blender is.

Place the milks, cocoa, sugar, malt extract and half the ice cream into a blender and blend for 2 minutes until frothy.

Pour the mixture into cilled glasses, and top each milk shake with a scoop of ice cream and some chocolate flakes.

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